Jasmine
Delicate floral aromatics: a fragrant, elegant first impression.


FOR MOMENTS WORTH SAVORING
A floral first impression. A bright, fruit-forward character. A reason to take the next sip slowly.
Meet Panama Geisha, Esmeralda Special: whole bean coffee for mornings that start a little more thoughtfully and afternoons that deserve a pause.
Grind fresh. Breathe in. Take your time.
Discover your bundle01 / THE ORIGIN
Boquete, Panama. A name woven into the story of Geisha coffee.
From Hacienda La Esmeralda in Boquete, Panama, this Esmeralda Special coffee puts the Geisha variety at the heart of the experience. Floral aromatics and a fruit-forward character make every cup an invitation to slow down.
From the first aroma to the last sip, this is coffee to explore, rather than rush.


02 / THE FLAVOR
A cup with layers to discover. Let the aroma introduce itself, then notice how the character unfolds as the coffee cools.
Delicate floral aromatics: a fragrant, elegant first impression.
A bright citrus character that brings a lively lift to the cup.
A rounded, fruit-forward note, adding another layer to explore.
Tasting notes describe the coffee's character, rather than added ingredients. Your cup will vary with water, grind, and brewing method.
03 / A CLOSER LOOK
Whole bean coffee puts the final part of the process in your hands. Choose your grind, your brewing method, and the moment you want to make.
Grind just before brewing to enjoy the aroma as you prepare your cup.
Adjust the grind to the method you love, from a hand pour to an immersion brew.
Close the bag between uses and protect the beans from heat and moisture.
Notice the aroma, the first sip, and the changes as the cup cools.

04 / THE COFFEE JOURNEY
Every cup begins long before the first pour. A coffee cherry, a green bean, a roast, and a fresh grind: each stage brings the coffee closer to your daily ritual.

Coffee begins as a cherry. The growing environment and the variety are the beginning of its story.
Processing and drying take the coffee from fruit to green bean, ready for the next stage.
Roasting develops the coffee's aroma and character, bringing the bean closer to the cup.
The last steps are yours: a fresh grind, your preferred brew, and time to enjoy the result.
05 / THE ESMERALDA SPECIAL COLLECTION
A distinctive variety. A place of origin. A floral, fruit-forward character. Get to know the details behind the Esmeralda Special name.

THE VARIETY
Floral aromatics and fruit-forward tasting notes give Geisha a character to explore. Take a moment with the aroma before your first sip.

THE COLLECTION
Meet Esmeralda Special, a whole bean coffee from Boquete, Panama. Follow its story through the origin, the variety, and the flavor in your cup.

06 / BREW YOUR OWN RITUAL
Start with the brewing method you know, then make small adjustments to find the cup you love.
A hand pour gives you time to enjoy the aroma as you brew. Match your grind and recipe to your brewer.
Use your preferred immersion brewer and adjust the grind and brew time to taste.
Try a small change to grind size or your usual coffee-to-water ratio. Taste, notice, and find your favorite balance.
07 / FIND YOUR EVERYDAY RITUAL
Choose the bundle that fits your coffee moments. Every option is the same whole bean coffee, in your preferred number of bags.
THE DAILY RITUAL
For your regular coffee ritual, with another bag ready when you need it.
MORE MOMENTS TO SHARE
A bundle for shared cups, slow weekends, and keeping your coffee corner stocked.
YOUR FIRST TASTE
Get to know the aroma and flavor, one freshly brewed cup at a time.
Keep the bag closed between brews to protect your coffee.
Choose a cool, dry place away from direct sunlight and heat.
Prepare only the beans you need for the cup you are making.
THE DETAILS, SIMPLY ANSWERED
A few things to know, from the coffee in the bag to choosing your bundle.
This is whole bean coffee. Grind the beans before brewing and choose a grind that suits your equipment.
The coffee is presented with jasmine, bergamot, and stone-fruit tasting notes: floral aromatics, a bright citrus character, and a fruit-forward finish.
These are tasting notes describing the coffee's aroma and flavor, rather than a list of added ingredients. Your cup can vary with water, grind, and brewing method.
All three options are the same whole bean coffee. Choose 1 bag, 2 bags, or 3 bags according to how much you would like. The current price for each option is shown above.
Start with your usual brewing method and coffee-to-water ratio, then change one variable at a time. Small changes to the grind can help you find your preferred cup.
Keep the bag sealed in a cool, dry place, away from direct sunlight, heat, and moisture. Grind only what you plan to brew.
Read the shipping policy and refund policy for the current terms that apply to your order.
PANAMA GEISHA · ESMERALDA SPECIAL
Your favorite cup starts with a fresh grind, a little care, and coffee you look forward to.
Choose my coffee bundle